Popeil Automatic Pasta Maker: How To Make Your Own Pasta
Forget the days of having to buy a pasta from the store. Forget about having to eat out just to satisfy your pasta cravings when you can create your own pasta at your home. It’s easy and Popeil Automatic Pasta Maker will do just the trick for you.
Follow these easy steps to create your own fresh pasta:
- Clean your Popeil Automatic Pasta Maker before using – Make sure that your machine is clean and dry. If not, you can use a cloth and a mild detergent for cleaning the machine. Remember NOT to dip the base in water. Also, submerge your pasta die in hot water for about one minute to remove the remaining dough.
- Check your pasta maker – Make sure it is completely turned off before opening the lid. Add in your dry ingredients into the pasta maker and then close the lid.
- Select your pasta shaping die – Remove the pasta shaping die from the hot water and place it in front of the Popeil Automatic Pasta Maker. Secure it with the locking ring.
- Pour liquid ingredients into the measuring cup – Blend together 2 tablespoons of olive oil and one egg into the measuring cup which is included in the pasta maker set. For added flavoring, you can add a carrot or tomato juice.
- Start mixing – Switch on “MIX” and slowly pour the liquid mixture into the liquid bin. Let the ingredients mix for about 4 minutes.
- Extrude pasta – Turn “OFF” the machine and wait for it to completely stop before extruding pasta. Push “EXT” switch to start extruding and use knife to cut off the pasta.
- Cook pasta – Cook your pasta and serve.
Cooking your homemade pasta is easy as long as you have the right equipment, which is the Popeil Automatic Pasta Maker and the steps to help you.
